Showing posts with label squirrels. Show all posts
Showing posts with label squirrels. Show all posts

Friday, March 14, 2014

Short Loins: Red Squirrels Can't Walk

It's true.

Or maybe it isn't, but it seems like it.  Even at their most languid pace (if there exists such a thing in the red squirrel world) they don't walk very often.  They bound.  Grey squirrels will walk, especially under the bird feeders where they have little reason to move more than a foot at a time, but their diminutive crimson cousins almost always leap from start to finish, the length of their leaps being the only variance used to regulate their speed, which is most often frantic.

I know this because since moving to the country I've become an expert squirrel watcher.  You heard me.  If squirrel watching were an Olympic event, I would've been on the podium in Sochi.  There were squirrels when I lived in the city, of course, but not in these numbers.  Or at least not able to be viewed as a single scurry in these numbers. (Yes, I just Googled the proper collective noun for a group of squirrels)  I now live where there are a baker's dozen mature shagbark hickories in the yard, more in the woods, and the squirrels are surprisingly numerous.

And there remain hundreds of unfallen nuts on the trees yet
 2012 was an off year for hickory nuts here, probably due to the spring drought which hit particularly hard in this part of the state.  There were a few laying about, but almost not enough to bother with.  Last fall, however, we had a bumper crop.  Falling hickory nuts pinged of the steel roof of the pole barn with enough frequency and volume to keep me awake at night, like an especially percussive drippy faucet.  Driving down the driveway sounded like popping bubble wrap.  I picked up forty gallons of nuts, and failed to make a dent in the overall crop.

These nuts have been featured on the plate so often and in so many ways this winter, that frankly, I'm running out of ideas short of the classic brownies.  I recently chopped some up in the food processor with a handful of kale, and sauteed that up with caramelized sweet onion and apple.  I still don't know what you'd call that concoction, but it was downright fantastic on a pork chop.  Whatever the cheffy name be.

And the squirrels came from everywhere.  On a warm day this fall and winter, precious few as they were, it was not uncommon to see more than a dozen squirrels out there harvesting -- one or more for every tree, cumulatively.  Where the plow had pushed snow partially across the yard under the hickory trees nearest the house, in preparation for yet another potential blizzard, a perfect sheet of ice formed over the dormant grass.  I especially enjoyed watching the squirrels dig and pry there, slipping and flopping over as they worked.  When one of them did gain a single edge on a nut frozen to the ground, they'd poke and pry, chew and fight, sometimes even chattering in frustration, until they got the nut free.  That perfect rink of ice was soon pocked full of squirrel diggings so that it resembled a miniature minefield.

I'm comforted by that.  Let them grow Carya-fat and content that they will fill my stew pot from the neighboring woods all the more, come fall.




Surely at this juncture you've noticed that we're trying something a bit different with the above.  No sweeping panoramas of the hunting and fishing world, no waxing pansophic on the wonders of the natural universe and pike slime.  The muse has been away for quite some time now -- I heard she's vacationing in Aruba.

That's all well and good for her, but in her absence and in order to try to establish some more consistent posting around here, I'm going to be trying out a bi-weekly (ish?) format of shorter posts concerning the changing flora and fauna around here as spring comes alive.  I shall endeavor to come up with an appropriately snazzy and droll title for these mini posts as a group, like "Weekly Wildlife Journal" or "The Nature Report" or "Shit I Saw in the Yard While Waiting for the Dog to Pee" so that you may differentiate them from my regular, more sporadic stories when you see them linked on Twitfacetube, or however you usually find yourself here.

Fear not, gentle reader.  My normal, over-palaverous and wandering ramblings will still be featured here, as often as they come to me.  As soon as she gets back from Aruba.  Better bring me a t-shirt too.

Thank you for guinea pigging with me, voluntarily or not.  

Thursday, September 19, 2013

Zoning Out

I played golf once in college, and that was about the third time I'd ever been on a course other than to float tiny "boats" down streams and generally stomp around in winter.  I don't remember the circumstances that lead to me suddenly finding myself, squinting slightly dazed and out of place, on a driving range with my buddies Ace and Dean, but there I was giving it a shot.

I had an excellent teacher in the Aceman.  He was a single-digit handicapper at the time with the long, flowing swing employed successfully only by those of athletic grace unknown to most of us.  (An athletic prowess, by the way, that also allowed him to almost casually throw at extremely snappy velocities.  I can easily recall that distinctive rocketing hssssss of an Ace-thrown baseball -- the hiss you only hear when a ball has been fired from a serious arm cannon.  And the startling mitt POP! that would make people stop and look while we threw the ball around in the green space now occupied by the Kohl Center.)

There we stood on the recently rain-soaked range with a bucket of balls and a teacher whose very moniker had been earned through achieving a hole in one not once, but twice.  Ace is a good friend, so with undying patience he instructed me from the ground up.  Tips and pointers I don't remember about hips and elbows.  How this should feel and that should look.  Keep my hands here, pause there, and remember to breath.

I was headed for the PGA, and I hadn't even hit a ball yet.  After absorbing all the instruction I could hold, I stepped up to the tee for my first colossal hack, and unceremoniously buried the face of the club deep in the mud about a foot behind the ball.  A ball that remained frustratingly inert on the tee, completely unmoved by my ungainly thrashing.  It was then that I further considered dedicating my free time to becoming a mediocre fly fisherman rather than an awful golfer.

Somewhere in the midst of our later 9-hole round a wholly unexpected thing happened.  I'd hit a decent drive (one that didn't fly off on some oblique trajectory, actually landed in the fairway to the amazement of all),  and under Ace's instruction, I lined up my iron shot.  In that mystifying and elusive moment that happens only so rarely, I swung easily and made a fine shot.  More importantly here, I felt it almost immediately on the strike.

It landed pin high, on the left edge where he had told me to aim, and followed the natural slope of the green down so near the cup even I could make the putt.  I walked up, read the break correctly, and put it in the hole.  The remainder of my round was an ongoing and unmitigated catastrophe the likes of which they should've written brooding Norse sagas about, but for the briefest of instances, I'd known what it felt like to be "in the zone" on a golf course.

I don't think we really know what "the zone" is.  The fact that it may be different for everyone or may come in varying degrees of intensity for the same person make defining it even more difficult.  For me it involves a full immersion in the activity at hand.  Complete focus and control in that time span also play roles.  And the infamous time distortion people mention.  It felt like everything was happening in slow motion -- we hear and say that a lot when we talk about the zone.



It's a rare and beautiful thing to find oneself in the zone.  Even rarer to suddenly blip into existence there right out of the gate.

I took a walk in the woods behind the house this past weekend, armed with my much-loved bolt action .22 and thoughts of fried squirrel.  Hunting seasons had just opened that morning in Wisconsin, and I was primed and pumped to gather some protein.  A shotgun is often a more logical choice for early season squirrels, often obscured from the shooter with all the green still up, but my first tree rat hunt of the year will be with that nimble little Savage rimfire until one of us is in the ground.

I grew up shooting that peep sight, and had a bit of a tough time adjusting to scoped rifles when it became clear I was going to get more shooting opportunities using them in the low light conditions when bucks often appear.  I got comfortable enough eventually, but there still exists a smidge of hesitation and adjustment when I put my eye behind a scope that isn't there behind the Lyman.

It's to the point now, using that .22 with the peep on shots that test the limits of both gun and marksman, that it becomes nothing more than a matter of feel.  Meat conserving head shots are paramount to me on small game such as squirrels.  When Mr. Fluffy Tail appears before me at such a trying range that he is almost completely obscured by the front sight post and I lean the barrel against a tree for support, I hold on the center of his body, and give the slightest nudge with my cheek or left thumb as I take out the last bit of trigger creep. (I actually clench my teeth when I need to push left, making that little knot pop out on the corner of my jaw, and that does the trick).  I settle there, and with the lightest, almost inadvertent addition of pressure to the trigger, when I'm in the zone, the lead is well on past my dinner's far ear before he even begins his tumble to the forest floor.

I gave up, and contented myself with stealing his dinner.
It doesn't always happen that way, but it did twice on Saturday morning.  A welcome and surprisingly abrupt return to the sweet spot in a breeze barely hinting at the cold to come.  Monday morning I missed a much closer squirrel twice with a scatter gun.  Though, as if to present a convenient excuse for me which I'll gladly employ here, he was bounding along up in the thick green tops.


Comfort, and even a little time in the zone, did eventually come with the scoped rifles.  I remember the first buck I shot when I used to hunt over by the rifle range years ago.

I had a tree stand parked on a thickly poppled knob overlooking a beaver pond and the game trail that encircled its perimeter, supported by an aspen roughly the diameter and tensile strength of overcooked rigatoni.  It was a nice spot, but there was plenty of pucker factor in that little tree on windy days.

I'd grown comfortable enough with the scope by that point, but by some happenstance unknown to me, I found myself running through the process of the shot in my mind all through the season that year.  Even on the drive up, I concentrated obsessively on sight picture, trigger pull, and follow through.  While hunting, I ran the imagery through my mind on a near-constant loop like an athlete would do before a contest, as a way to remain alert on the stand.

Quit making me laugh, ya bastards. This is serious.
When that massive northwoods buck (OK, it was just a little forky) stepped into view, I was prepared.  For the first time in my brief career as wielder of a scoped centerfire, there was no need for pause or adjustment.  It was about the only time I've ever set the crosshairs immediately and precisely where I wanted them on an animal.  One of the very few times I pulled smoothly and saw the impact happen through the scope, saw the insides explosively become the outsides on the other side of his rib cage as clearly as if it had happened five feet away.  I guess sometimes you can pick the locks, and force your way into the zone.  I don't know why I don't more often.  I miss often enough that I certainly should.


That sweet spot of perfect execution is not limited to shooting, of course.  I most often encounter it at the fly vice and sometimes in the kitchen or sitting here spewing forth these tales of outdoor triumph and failure.

The doing of repetitious small tasks often leads me there.  Anything from spinning repeated gobs of deer hair on a hook to peeling a pile of spuds, the activity in question doesn't matter.  If I'm in the right mindset I'll make it a game, imagining myself in a contest to become the fastest and cleanest tater peeler this side of the ol' Mississip.  Soon I'm on autopilot, hands functioning with almost no thought given to their actions.

We used to talk quite a bit about that state of "rigorous autopilot" in drum & bugle corps (insert collective moan from the DSO fellas, I know.  Bear with me, gentlemen).  At that activity's highest levels, the search for perfection leads up a path that eventually comes to extremely small degrees of differentiation at the apex of a huge scale.  Minutiae and exacting detail rule your every performing thought at those tiny spans of separation.  Fractions of pitches and inches and seconds.   After hundreds of hours of rehearsal on a single piece of music and movement, so much information concerning technique and execution has been wedged into the soul of the player that he or she cannnot hope to perform at an acceptable level outside that near-mystical level of precision autopilot.  You just line up and twelve minutes later, panting hard and dripping sweat, they're screaming in the stands.  Deep in the zone.

The place I often find the autopilot zone most fleeting and frustratingly elusory also happens to be one of my favorite pastimes -- fly fishing.  More specifically, the glorious and terrible art of casting.  Much like the golf swing, fly casting is all about rhythm, timing, and feel.  And much like the golf swing, you can learn the basics in a short time, then spend decades working out the kinks to perfect it.  It's all long flowing loops and the poetry of physics in motion until it isn't.  Then it's tripping on line, strained epithets, and ugly coiled heaps on the water.



I have dipped a toe in the cryptic pool of flycasting zone on occasion, and a particular cast and fish stands out in the recalling of rare moments basking in that gentle glow.

A couple years ago I was invited to take part in a shakedown smallmouth trip on a Michigan river with my buddy Flockshot and his guide friend Aaron.  Even though we caught fish numbering somewhere on the north side of sixty that day, Flock may remember this particular fish when he reads this.  I'm not a whooping and hollering Fish On! type when I latch in to a big one.  Instead I usually go silent in concentration, but at the moment of this particular bite in the zone, I startled myself and everyone else by sharply bellowing, "Holy shit!" loud enough to shatter the gentle sussurations of a pleasant trip down the river.

My float had begun spectacularly far outside the zone.  Casting with a guide rod, on an unfamiliar river, standing at the bow of a raft I'd never been in, I was a towering beacon of suck.  Flailing like a crack monkey.  I couldn't see the solar system containing the zone with the Hubble Space Telescope.  With time and a couple smallish fish, I slowly improved.  Eventually, I got my wits about me and my act together, and began to fish like a moderately competent human being.

It was an odd day on the river, for me at least, in that we started with dink smallies, and the fish got progressively larger as we neared the end.  Maybe Aaron used his double secret guide mojo or the power of the beard to home in on the proper fly selection and boat positioning as the day played out.  Or maybe the fatties were too lazy to swim upstream to our launch.  I'm not sure.

Somewhere around the midpoint of the float, I found myself approaching an event horizon of imminent zonage.  Still in the bow as a guest, my cast had un-bungled itself into something resembling an effective fly presenting tool.  I spied a perfect lie -- an underwater log, barely visible from behind polarized amber shades, jutting into the current with that slick of pillow water behind it that denotes a washed out hole.  Overhanging brush provided both shade and cover for the hole, and a formidable defense against probing flies.

You forget to grin like an idiot when stumbling down out of the zone. 
Everything slowed.  I took a breath, a double-haul false cast, and laid a long, low cast perfectly just upstream of the log.  A quick mend gave the streamer a moment's pause, and it disappeared into the deep.  The instant my offering vanished from clear view I witnessed that slightly eerie signature apparition, that thing we're all chasing out there waving sticks around -- the torpedo flash and shadow of Darwin's own predator crushing the life out of a fly.

It was a great fish, though not my biggest of the day.  Probably not even the biggest that hour.  But it remains clear to mind (and heart) among countless other catches before and since because it happened when all things came together, when focus and motivation collided with loss of self consciousness at the zenith of control.

It happened in the zone.    

Wednesday, November 7, 2012

The First Time

Young hunters are required to take a safety course before they are able to obtain a hunting license here in Wisconsin.  I remember how nervous I was taking that class as a kid.  Not that the material was difficult -- I'd spent my formative years in the presence of hunters and woodsmen who shared their vast knowledge freely.  It was that there was so much riding on it.  If I failed to make the grade, I'd never be allowed  to carry a gun alongside those men, never be treated to the joy of following happily working dogs in the sun, or so I thought.  It was for all the marbles in my pre-teen mind.

The jitters of taking the course and the test were a mere foreshadowing of the first time I would carry a gun in the woods.  It was a squirrel hunt with Dad and Brian in the Kettle Moraine State Forest, and I was rattling like the last oak leaves clinging to the trees in the autumn wind.  I carried the same Savage .22 that I still use and love today, handed down to me from Dad on that bright morning like a rite of passage.

Still as alluring as she is dangerous

A moment like that, Dad giving you his gun, is a monumental mark on the timeline in the life of a boy.  Pride and gratitude fall around the place like confetti on New Year's Eve.  My dad was "a hugger," there was never any shortage of those, but I remember there being something deeper about the embrace we shared over that elegantly plain little rifle.  It was one of the first times I felt like a man.  I remember how startled I was to notice the wetness in his eyes, and how conflicting shame and happiness overtook me as mine grew dewy in response.  I wanted nothing more in that moment than to shoot straight and make him proud.  A lot of times, that's all I want these days.

We saw one running squirrel that day, in what was probably a short hunt for the adults but seemed like one of the great adventures of my life to me.  I grew up within driving distance of those woods.  I knew them fairly well.  But until that point I had been a bystander on the path, observing nature in action, being taught everything from bushcraft to glacial geomorphology by my elders.  I knew what a food web was, but that morning was the first time I was granted the chance to take an active role in one.  I was finally off the bench and in the deadly game that has been happening since some primordial predator first chased down its prey in the goo.

I will admit now that my predatory instincts got the best of me then, in a move that I would frown upon today.  My young urge to shoot something grew nearly unable to be contained as we walked the kettled oak forest, until I eventually spied a chipmunk stuffing his cheeks in the leaf litter on the forest floor.  He fell that day, for no reason, to my unbridled hormones and excitement.  While age and wisdom have overtaken the heady need to fire haphazardly at anything with fur or feathers, I don't look down my nose on former me.  It was a waste, yes, a moment youthful indiscretion, but the seed of distaste it left in me has since grown to guide me in shot selection and general conservation -- a fine legacy for a hapless chippy with a cheek full of acorns.

I remember also watercress, and how surprised I was that a plant so lush and verdant, plucked from one of the many gorgeous little springs that dot that patch of the country, could be so piquant and bitter.  My entire life experience with leafy greens to that point had been with iceberg lettuce from the grocery store and spinach from the garden.  That a delicate little thing such as watercress floating on a spring-fed pool could be so bold and peppery struck a strong chord with me, obviously, since I just wrote a paragraph devoted to it almost three decades later.

I've gathered a lot of squirrels and watercress since that first childhood hunt, almost exclusively using that same rifle (for the squirrels, the watercress is more easily convinced into the game pouch), none of which diminished my enthusiasm for taking my hunting buddy Frisbee and his daughter on their first pheasant hunt last Saturday.

Frisbee is an avid whitetail hunter, but he'd never chased pheasants before.  When he mentioned that his oldest daughter wanted to go pheasant hunting I was thrilled.  It took us a while to juggle schedules and make things work, but we finally got it on the calendar.

I'd warned Frisbee during the protracted planning phase, that if they weren't ready when I arrived I'd have to wake the entire family with the doorbell in order to meet the rest of our party on time.  I had little reason to worry.  Nearly as soon as I pulled in the driveway, Sierra came bouncing out the front door in the dark, ready to go.  When I asked her what made her want to try pheasant hunting as I pulled on my boots for the day, she replied matter-of-factly, "I just like hunting."  Well, alright.

We arrived at our appointed rendezvous with the rest of the hunting party to find a chilly still morning, and acres of pheasant cover under gray morning skies.  I stepped out of the truck to greet dogs and men, and stole a glance Sierra's way.  She looked to be furtively taking it all in, asking hushed questions of her dad and slowly warming up to the hyper dogs as we all milled about with a bit of an edge, waiting for the appointed hour.

The hunt itself happened just as you would hope when you have a kid along for the first time.  We had not walked a couple hundred yards into the tall grass when one of the dogs got hot.  It took me a few years of bird hunting to be able to tell when a flushing dog was getting birdy, and they are all a little different in their mannerisms, but Maddy was making it abundantly clear to all that she was on a pheasant.

We were soon greeted by the boisterous flash and cackle of a rooster clawing for altitude.  Murph dispatched the bird and we were officially under way.  That field brought two additional birds to our vests, both relatively close to Frisbee and Sierra, which is all that can be hoped for with a new, young hunter in the group.

I think the smiles say more than I ever could

We were granted a couple more flushes in the next hours, in the grass and drought-pummeled corn, but were unable to shoot because of buildings and boundaries.  While I would've been thrilled to have more shots on birds, as I thought about it later, I was glad that Sierra had been there to see some hunter's restraint.  I can only hope that she saw in us the ability to discern safe and responsible shooting on the run, and that she had as much fun as possible.  I have a niggling suspicion that she may have also added a few choice phrases to her vocabulary, as Murph lacks any ability whatsoever to censor himself in front of children, cops or anyone else.

Frisbee and Sierra had to leave after that.  They had things to do back in the world, and I think her little legs had had enough tromping through the cover for one day.  We gave them our pheasants as we parted company and continued hunting minus the newest members of our crew, with hopes that they'd enjoyed themselves and that they might join us again after gun deer season in the cold hard fields of December, where the birds are tougher to hunt, but somehow even more beautiful in being so.


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